Menu

Soups

Quail Consommé, Rilette, Quail Egg 

1800,-
Flap Mushroom Soup, Foie Gras, Chestnut, Pinenut 2000,-
Goulash Soup, Beef Cheek, Potato, Cellery 1800,-

Cold Appetizers
" Garden greens ", Goat Cheese, Beetroot, Popcorn 1900.-
Smoked Trout, Radish, Onion, Orange 3400.-
Hot Appetizers

Pearl Barley, Cucumber, Onion, Carrots

2600,-

Pork Belly, Brisket, Potato, Cabbage 3400,-


Main Courses
Pike Perch Filet, Goat Cheese, Pancake, Beetroot 4900,-
Duck Breast Filet, Apple Pie, Pumpkin, Cauliflower 4900,-
Goose Leg, Potato, Quince 4900,-
Mangalica Cheek, Potato Dumpling, Foie Gras Velouté 5200,-
Boar Leg "Vadas" Style 5600,-
Angus Beef "Budapest" Style 8900,-



Desserts
Somló Sponge Cake New Style  2000,-
Dobos Cake 1800,-
Cottage Cheese Cake "Rákóczi" Style 1800,-
Selection of Cheeses 3000,-
For our Vegetarien Guests we Prepaire Vegetarian Food too!